Cooking Classes in Greece
On your cooking vacation in Greece you will discover that Greek cooking is based on the use of fresh produce, simple preparation, and minimal spices that allow the purity of the ingredients to shine through. Ingredients such as honey, feta, olives, lemon and pungent Greek oregano are commonly used in our Greek cooking classes. Given the large coastline and dozens of islands that comprise the country, seafood naturally plays a large role in Greek food. But perhaps no single ingredient is as important to Greek cooking as is olive oil. These are the building blocks of the Mediterranean diet – recognized as one of the healthiest in the world. Your cooking class vacation will introduce you to the very best that Greece has to offer.
Greece Cooking Vacations
Athenian Odyssey
Step into the healthy yet delicious world of the Mediterranean diet, with its focus on simple, healthy ingredients and seasonal produce. Athens is a city known for its ancient and modern culinar...
Aegean Dreams on Mykonos
Crisp white architecture set against the backdrop of cobalt blue water, stirred with a soft Mediterranean breeze…if this is what you envision when you think of Greece, then Mykonos is the...
Athenian Odyssey - One Day
Step into the healthy yet delicious world of the Mediterranean diet, with its focus on simple, healthy ingredients and seasonal produce. Athens ...
Aegean Dreams on Mykonos - One Day
Crisp white architecture set against the backdrop of cobalt blue water, stirred with a soft Mediterranean breeze…if this is what you envi...